Brownies

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Brownies. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Brownies is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Brownies is something that I've loved my whole life.

Many things affect the quality of taste from Brownies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brownies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brownies is 34cm x 20cm Brownie Tin OR similar size Square Tin. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Brownies using 11 ingredients and 5 steps. Here is how you cook that.

‘Brownies’ is such a popular treat and there are hundreds of recipes out there. I am confident that my recipe is one of the easiest ones as you don’t need to weigh ingredients. And you don’t need to add a scary amount of Sugar. I actually tried to reduce Sugar further, but I concluded that a fair amount of Sugar is necessary for the Brownies. *Note: 1cup is 250ml

Ingredients and spices that need to be Get to make Brownies:

1. 1 packet (180 to 200g) Dark Chocolate *chopped into small pieces
2. 125 g (OR 1/2 of a block) Regular Salted Butter
3. 1 pinch extra Salt
4. 1/2 cup Brown Sugar *firmly packed
5. 1/4 cup Caster Sugar
6. 1 teaspoon Instant Coffee Powder
7. 3 large Eggs
8. 1 teaspoon Vanilla Extract OR/AND 1 tablespoon Rum
9. 1/3 cup Plain Flour
10. 2 tablespoons Cocoa Powder
11. 1/4 teaspoon Bi-carb Soda

Instructions to make to make Brownies

1. Preheat the oven to 160℃. Line the bottom and sides of a brownie tin or a square cake thin with baking paper.
2. Place 1/2 of chopped Dark Chocolate and Butter in a large heat-proof mixing bowl, and microwave until melted. *Note: You can do this process using a saucepan.
3. Add Salt, Brown Sugar, Caster Sugar and Instant Coffee Powder to the chocolate mixture, and mix well. Add Eggs, Vanilla and Rum, and mix well. Sift in Flour, Cocoa Powder and Bi-carb Soda, and mix well. Add the saved 1/2 of chopped Dark Chocolate and combine.
4. Pour the mixture into the prepared tin and bake for 45 to 50 minutes OR until cooked through.
5. Allow to cool in the tin. When cooled, take out and cut into squares.

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Award-winning Brownies. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!