Biscuits cake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Biscuits cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Biscuits cake is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They're nice and they look wonderful. Biscuits cake is something that I've loved my entire life.

Many things affect the quality of taste from Biscuits cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuits cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Biscuits cake using 9 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Biscuits cake:

1. 3 packet Parle g biscuits
2. 1 cup milk
3. 1/2 tsp coffee powder
4. 2 tbsp hurshey syrp
5. 2 packet gems
6. 5-6 spoon sugar
7. 1 tsp baking powder
8. 5-6 kaju(cashew)
9. 1 tsp oil

Instructions to make to make Biscuits cake

1. First crush the biscuits in mixer into powder form.
2. Take one big bowl and add biscuits powder, coffee powder,sugar powder,gratted kaju and milk...mix it well..
3. At last take one microwave safe bowl and Grease it with some oil. And pour the mixture in it..and add the baking powder and mix slowly..
4. Take the bowl and microwave it 5-6 min..let it cool and transfer into the plate and garnish with hurshey sryp and gems..ready your yummy biscuits cake in few minuits..

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Speedy Biscuits cake. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!