No Bake Choco Marie Biscuit Cake

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, No Bake Choco Marie Biscuit Cake. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

No Bake Choco Marie Biscuit Cake is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. No Bake Choco Marie Biscuit Cake is something which I've loved my whole life.

Many things affect the quality of taste from No Bake Choco Marie Biscuit Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No Bake Choco Marie Biscuit Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make No Bake Choco Marie Biscuit Cake is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook No Bake Choco Marie Biscuit Cake estimated approx 20 mins.

To get started with this particular recipe, we must prepare a few components. You can cook No Bake Choco Marie Biscuit Cake using 8 ingredients and 9 steps. Here is how you cook it.

This is an incredibly easy to make yet yummy chocolate snack. It is a simple and quick no bake biscuit cake recipe and a comfort food for sweet toothers. Kids are gonna love this.

Ingredients and spices that need to be Get to make No Bake Choco Marie Biscuit Cake:

1. 1 packet Marie biscuit
2. 2 tbsp Coffee powder
3. 1/2 cup Milk
4. 1/2 tablespoon Cocoa Powder
5. 1/2 tablespoon Drinking Chocolate Powder (optional)
6. 2 tbsp Powdered sugar
7. 1-1/2 teaspoon Instant coffee powder
8. 50 grams Fresh cream

Instructions to make to make No Bake Choco Marie Biscuit Cake

1. In a bowl, add in the fresh cream, cocoa powder, coffee powder, drinking chocolate powder, powdered sugar and mix it well to make a thick consistency mixture. Keep it aside.
2. Now in a bowl, add in the milk and coffee powder. Dip the marie biscuit in the coffee mixture making sure that the biscuits are dipped well. Now apply the chocolate mixture on top of it.
3. Keep repeating this process for the entire stock of biscuits.
4. The biscuits should be well coated. Arrange the biscuits as a stack one on top of the other. Once all the biscuits are coated well, lie down the stack. Preferably, keep it in an aluminium foil.
5. Cover the whole biscuit stack with the chocolate mix uniformly. Cover it with an aluminium foil and keep it in the fridge for 3 hrs.
6. Here comes the most tricky part. Cut it into slices from the corner at 30 degrees. Initially two pieces will be small, after that you will get the regular size slice. It can be stored in the refrigerator for a week.
7. You can replace the drinking chocolate with drinking chocolate powder in this recipe
8. To make it more exciting and appealing top up with a scoop0 of vanilla ice cream and cholate filled cookie.
9. Just yummmmmmm....cant resist..!!!

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So that's going to wrap this up for this exceptional food Recipe of Speedy No Bake Choco Marie Biscuit Cake. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!