Masala macaroni
Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, Masala macaroni. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Masala macaroni is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Masala macaroni is something that I have loved my whole life.
Many things affect the quality of taste from Masala macaroni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala macaroni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Masala macaroni is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Masala macaroni estimated approx 30 mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Masala macaroni using 17 ingredients and 8 steps. Here is how you can achieve it.
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Masala Macaroni is a pasta dish with a desi or Indian twist. This Indian style paste is spicy, loaded with cheese and is perfect to serve for breakfast or evening snacks.
Ingredients and spices that need to be Get to make Masala macaroni:
- 1 cup Macaroni
- 2 tbsp Oil
- 4 cup water
- 1 tsp chopped ginger
- 2 tsp chopped garlic
- 1 chopped green chilli
- 1/4 cup tomato
- 1/4 cup capsicum
- 1/2 cup chopped onions
- 1/2 tsp Turmeric powder
- 1/2 red chilli
- 1 tsp Italian Seasoning
- 2 tsp red chilli sauce
- 2 tbsp tomato sauce
- 1/4 cup Prosser cheese
- as required Fresh coriander
- As Required Green onion for garnishing
Instructions to make to make Masala macaroni
- Heat water in a large pot. When the water starts boiling, add a tablespoon of salt and macaroni. Boil till it is soft.Drain and toss with a tablespoon of oil and keep aside.
- Heat oil in a pan.
- When the oil is hot, add onion, ginger, garlic, and green chilies. Fry for a minute.
- Add tomatoes, capsicum and fry for a minute.
- Add red chilli powder, turmeric powder, Italian seasoning, salt, red chilli sauce, tomato sauce, and cook for 2 minutes.
- Add processed cheese and mix well.
- Now add the boiled pasta, coriander leaves, and mix well.
- Garnish with green onion, serve hot and enjoy!
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So that's going to wrap this up with this special food Steps to Prepare Any-night-of-the-week Masala macaroni. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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